
Special occasions at Soluna


An anniversary or romantic dinner in Barcelona
Soluna’s dining room is small, minimalist and warm, with soft lighting and quiet music. If you’d like to watch every dish being prepared, there is a six-seat counter facing the kitchen.


Birthdays and special dates
There is no à la carte menu: everyone at the table shares the same seasonal journey, bringing together Mediterranean produce and Japanese technique. It keeps the evening centred on the table.






Which menu to choose
The Soluna menu has 11 seasonal courses, including turbot, razor clam, sashimi, langoustine and ebi temaki, and you can add Japanese Wagyu A5. The Festival menu has 14 courses with caviar kani, chirashi, lobster with edamame and truffle, and Wagyu A5: our most complete experience for a special occasion. Courses and current prices are on our menu page.


Booking tips
Book online or call +34 930 100 139. If you’d prefer the counter or you’re celebrating something, mention it when you book by phone, and let us know about any allergies too. Dinner is served Tuesday to Saturday and lunch Thursday to Saturday.


If the celebration is a gift
With Gift Soluna you can give the experience: buy a gift card online and the recipient books whenever they like.
Any questions? See our FAQ.

Experience Teppei Nii’s cuisine
Japanese-Mediterranean tasting menu in the heart of Eixample, Barcelona.







